In response to the international Corona Covid-19 travel restrictions, Tintswalo Lodges has introduced reduced-rate 2-night Staycation offers at each of its properties to present locals with as much as 50% discount for self-drive travel until 31 July 2020.

Each of Tintswalo’s small and exclusive luxury lodges are located in idyllic, remote locations close to nature where there are no crowds. Here the clean, fresh air affords guests the opportunity to escape, connect with nature and relax in a stress-free natural environment.

All Tintswalo lodges have child-friendly accommodation options too, making them ideal destinations for families to spend quality time together during the newly introduced extended school breaks.

Tintswalo properties offer sanctuary to humans and wildlife alike. The portfolio includes Tintswalo Atlantic in Cape Town, as well as safari destinations in the malaria-free Waterberg, Tintswalo Lapalala and the new Tintswalo Family Camp at Welgevonden, and Tintswalo Safari Lodge in the greater Kruger region.

Lisa Goosen, CEO of Tintswalo says that the South African tourism industry has been hard hit by enforced cancellations from international tourists due to the ban on air travel and the global trend to delay overseas travel plans. ‘Many South Africans too are forced to cancel their international travel plans for the year. This has created the opportunity to offer Staycation deals to locals wanting to escape some of the frenzy experienced in cities and populated areas, to enjoy a restful break with loved ones at some of South Africa’s top bucket-list destinations.’

She continued to say all Tintswalo staff have been briefed and trained and lodges have prevention action plans in place to minimise the risk of Covid-19 contamination.  As a further precautionary measure, guest rooms and all communal areas and kitchens are disinfected on a regular basis and sanitation products are at the disposal of guests.

Tintswalo’s Staycation deals start from a 2-night stay for two at Tintswalo Atlantic at R10 850 – inclusive of breakfast and afternoon snacks.

Safari deals start at R26 000 and include all meals and daily game drives for a 2-night stay for a family of four (including 2 children under the age of 16) at Tintswalo Lapalala in the Waterberg, or a 2-night safari for two adults at Tintswalo Safari Lodge. In the same Manyeleti Reserve the Tintswalo Manor House is available at a special Staycation rate of R63 000 per 2-night stay for a group of 10 people, including all meals and safari activities, or at R65 000 per 2-night stay for the take-over of the Tintswalo Family Camp at Welgevonden Game Reserve, for 10 people.

In the wake of the current COVID-19 crisis which has resulted in international air travel coming to a halt, some excellent opportunities have opened-up for South African residents to make use of unprecedented discounts offered at luxury safari lodges.

Mhondoro Safari Lodge & Villa, the award-winning 5-star safari lodge in Welgevonden Game Reserve in the Waterberg (Limpopo province) has announced 40% discount offers that are valid with immediate effect for new, direct bookings for stays up to 31 May 2020. Discounted rates include all meals, house drinks and twice daily safari activities, and start from R3250 per person sharing per night.

The 35 000-hectare, malaria-free Welgevonden Game Reserve is known for frequent ‘Big 5’ sightings and offers wide-open spaces and low-density tourist numbers to present excellent opportunities for isolation, rest and relaxation. The wildlife experience is complemented by Mhondoro’s luxurious accommodation, indulgent spa treatments, fine cuisine and passionate service. Fast speed wifi is available in all suites allowing connectivity for those wanting to work remotely. All sanitation procedures and precautions have been implemented to minimize contamination and staff are trained accordingly. Public areas and guest rooms, as well as the kitchen and spa are disinfected on a regular basis and sanitation products are available to all guests and staff.

The family-friendly lodge is an easy 2h45-hour drive from Johannesburg and welcomes children of all ages. Special children’s activities are on offer along with babysitting services and short game drives may be booked for families with young children. Little travellers can run free in the dedicated open-air play area, which is protected by an elephant fence and a playroom is stocked with games.

At the main lodge two dedicated family suites with private lounges each accommodate two adults and two children. Within the same concession, Mhondoro Villa provides a luxurious yet comfortable home-away-from-home for bigger families. The Villa comes with its own heated pool and small gym and sleeps six people, but can accommodate up to 10 when the rest of the party book the adjacent 2-bedroom Family suite.

 Tintswalo has extended its portfolio of family-owned luxury lodges and boutique hotels with the opening of the Tintswalo Family Camp in the Welgevonden Game Reserve in Limpopo (South Africa). The third safari location in the Tintswalo stable and its’ second in the malaria-free Waterberg, the new Family Camp is booked on an exclusive-use basis only. The camp accommodates one group of between 10 and 16 guests travelling together and welcomes children of all ages. (Rate R47 670 for up to 10 guests, including accommodation, all meals and soft drinks, twice daily safari activities and wifi in the main lodge. Six additional guests may be added at R3500 per person per night)

Tintswalo Family Camp is an ideal destination for corporates breakaways and executive retreats.  Comfortably furnished, the main communal lounge area provides a warm and welcoming ambience with large fireplaces. An expansive deck overlooks the valley below and features a swimming pool with poolside loungers. The viewing deck inside the camp overlooks the waterhole and the spacious entertainment room may be converted into a conference room. There is a small gift shop and the camp is protected by electric fencing against predators and dangerous game to allow children the freedom to enjoy the outside areas.

Tintswalo Family camp is ideal for a group of 10 but can accommodate a group of up to 16 with en-suite bathrooms, and up to 20 guests when the group includes younger children sharing a bathroom. Five spacious freestanding luxury units are positioned on either side of the main lodge, comprising of two 3-bedroom units, each with 2 bathrooms and a veranda overlooking the wilderness; two 1-bedroom units with an en-suite bathroom and adjoining private lounge; and one 2-bedroom unit with en-suite bathrooms.

The Welgevonden Game Reserve comprises of 40,000 hectares of pristine bushveld and ranks amongst South Africa’s largest private game reserves, forming part of the only savanna biosphere reserve in the world, proclaimed by UNESCO in March 2001. It boasts a great variety of game and is home to South Africa’s Big Five. The Welgevonden Game Reserve is a pioneer in conservation initiatives; this ethos forming an integral part of the rich, multi-generational family experience on offer at Tintswalo’s Family Camp.

Says Tintswalo CEO Lisa Goosen: ‘Tintswalo Family Camp is strategically positioned to offer an exclusive and unique, private safari experience for a family group or friends travelling together. We are excited to bring to the market this new relaxed, family product, which offers full exclusivity for a group to spend quality time together to make the safari experience memorable and personal. The need to disconnect from everyday life and immerse oneself into nature is becoming increasingly sought after, with more and more people opting for experiences like these, that are good for the soul.’

Jock Safari Lodge has formed an official long term partnership with the Wilderness Foundation Africa (WFA) to further conservation education and youth development within the broader community of the Kruger National Park.

Jock Safari Lodge was the first private concession granted within the Kruger National Park. It has a long-standing commitment to both sustainable and community development and has for many years worked to upskill and uplift individuals to greater heights. The collaboration with the WFA is however positioned to take community empowerment and development to another level.

Says Louis Strauss, the General Manager & Director of Jock Safari Lodge: ‘We are extremely honoured and excited about the new prospects and possibilities that this partnership brings, which will enable us to have a greater impact in engaging with, and including those that can work alongside us to preserve this rich landscape that we are so passionate about.’

With a 48-year track record, the Wilderness Foundation Africa sets out to protect and sustain wildlife and wilderness through integrated conservation and education programmes. These range from anti-poaching and large landscape wilderness management, to developing young leaders from disadvantaged communities for a career in conservation, to interlink and close the circle between the cornerstones of the WFA, namely species, spaces and people.

The non-profit CALEO Foundation, which owns Jock Safari Lodge, has as its objective to make a legacy investment to help protect, restore and sustain threatened ecosystems, wildlife and flora resources and their habitats, as well as surrounding communities. Strauss continued: ‘As the CALEO Foundation so rightly says, small steps can make a difference, and we are eager to see the positive effects that this partnership will have on those around us, and for the Kruger region overall.’

Jock Safari Lodge has made a life-long commitment to continuous investment in the WFA projects, that will this year, be launched with a R400 000 injection in two key intervention programmes to be rolled out as part of the Jock/WFA partnership.

The Siyazenzela leadership and employability skills training programme is aimed at previously disadvantaged youth (between the ages of 18 and 26).  Siyazenzela (meaning ‘We are doing it for ourselves’) training courses are run as a four-week short term project with facilitation in focus areas such as Emotional & Social Wellness; Occupational & Financial Wellness; and Physical & Environmental Wellness. Participants gain job preparedness skills and are provided with job shadowing opportunities. Upon graduation they are enrolled into a resilience support programme that ensures that they stay connected to the programme for peer mentoring purposes, monitoring and psycho-social support.

The second programme, known as the Imbewu Wilderness Trails, aims to connect youth to their cultural-environmental heritage. The trails draw attention to the resilient and healing power of nature for personal and social transformation. This often leads students to make life changing choices and lifestyle changes that equip vulnerable youth to be economically active and environmentally responsible citizens.

Dr Andrew Muir, CEO of Wilderness Foundation Africa says: ‘We are excited to be partnering with Jock Safari Lodge, with their impeccable commitment to sustainable development and leaders in nature-based tourism.  There is much to learn from each other in the common cause of ensuring that our natural heritage is preserved and enjoyed by all citizens of our country.’

Tintswalo Atlantic has partnered with experienced Mindful host, Tracy Winde, to present a series of retreats during the upcoming winter months. The three ‘Mindfulness Pause Retreats’ are aimed at people who want to experience life more mindfully and who want to expand their awareness and growth; from those just beginning their journey, to those already well-travelled.

The Tintswalo Atlantic Mindfulness Pause Retreats will include luxury accommodation in Island Suites and activities within the three different programmes. All meals are included and guests may expect wholesome and fresh, seasonal cuisine and honest and uncomplicated seaside fare. During the 4-night/5-day programmes guests are invited to restore inner peace, balance and creativity. Using the three 3 p’s of ‘place, perspective and presence’, this presents the opportunity to relax and recharge, and radically enhance and shift personal growth and mindfulness practices.

Says Lisa Goosen, CEO of Tintswalo Lodges: ‘In today’s hectic world of work, noise, disruption and social media, we hardly ever give ourselves time to switch off, to re-connect, to experience the simple joy of being. This retreat is a gift of time and space where guests not only have the opportunity to experience Tintswalo’s warm hospitality, but are also held in a safe and compassionate space to experience their divine inner self. With these retreats we are aiming at presenting guests with a life-changing, soul-nourishing, and unforgettable experience’.

Activities and specialist teachers have been carefully curated and handpicked by Mindful host, Tracy Winde, and may vary from one programme to another. These range from Tai Chi facilitated by James Godwin and OM Chanting led by Carl Van Vuuren, to Sacred Drumming facilitated by the Drum Café.

Tintswalo Atlantic’s unique position overlooking the crashing waves of the Atlantic Ocean lends itself perfectly to a Water Ceremony facilitated by Shelley Ruth Wyndham and a Sacred Sound Experience using frequency, vibration, silence and stillness with Lindi te Water.

Tracy Winde will lead daily meditation, while interesting talks include for example, Leon Lewis’ Wisdom sharing themed ‘Connecting with the Ancient Heart’. Other highlights include the opportunity for a five-hour Silent Retreat facilitated by Mandy Johnson.

The retreats will make full use of the inspiring, natural location of the venue, while some programmes will also include an excursion to the Stellenbosch spekboom labyrinth with Terry de Vries; a picnic in nature at Kirstenbosch Botanical Gardens and meditation on Table Mountain led by Shelley Ruth Wyndham (weather permitting).

Tracy Winde has had as a life-long interest and practice of meditation and mindfulness, including a training course in India with the Dalai Lama of Tibet.  Here she received even more verification for her mission, which is to raise consciousness on the planet, moment by moment, through the practice of mindfulness.

She says: ‘This is a wonderful opportunity to combine the pleasure of a luxury holiday in a breath-taking location, with joyful and delightful activities to integrate mindfulness into your life by reconnecting with Nature, with yourself, and the Universe.’

Tintswalo Lapalala  has taken up the #SpekboomChallenge to champion the planting of spekboom (Portulacaria afra) within the pristine Lapalala Wilderness Reserve in the Waterberg (Limpopo).

The luxury tented lodge already operates off the grid, but to offset the carbon footprint of its safari vehicles and emergency generators, it has now started cultivating seedlings of these ‘super’ plants.

Information on the #SpekboomChallenge is shared with guests who are encouraged to participate in the conservation initiative. On check-out, each person receives a cutting with the invitation to plant their own spekboom. Guests have the choice to plant their spekboom around the lodge, or elsewhere within the expansive reserve that stretches across 44 500 hectares of untouched wilderness.

The spekboom is indigenous to the Eastern Cape but is also found throughout the drier parts of South Africa.  One hectare of spekboom can sequester between four and ten tonnes of carbon per year.  This makes it a powerful tool in the fight against climate change and the move towards a zero-carbon world.  The spekboom can live up to 200 years and can grow up to five metres tall.  They are equipped with a unique mechanism to adapt to their surroundings and during drought periods the water-wise plant is able to conserve and prevent water loss during the heat of the day.  Spekboom is very high in nutritional value with a delicious, juicy lemon taste that is a favourite food for black rhinos, kudus and elephants.

Says lodge manager Tanja Jacobs: ‘We have had a very good response and our guests just love this conservation initiative where the spekboom is specially packaged and presented to them as a farewell gift from Tintswalo Lapalala. We are a family-friendly lodge and children especially like getting their hands dirty and choosing a spot to plant their own seedling in the reserve. After spending time here in the wilderness they are inspired to leave with a greater understanding of the shared responsibility towards conservation and the small things we can do each day to help make our earth a healthier place.’

Luxury Hotel in Cape Town Now Part of Exclusive Luxury Travel Network

CAPE TOWN, SOUTH AFRICA January 2020 – Tintswalo Atlantic has been accepted into Virtuoso®’s exclusive portfolio of luxury travel partners, comprised of more than 1,800 preferred suppliers in 100 countries. According to Lisa Goosen, CEO of Tintswalo Lodges, inclusion in Virtuoso will open up new sales and marketing opportunities to the network’s 20,000 luxury travel advisors and their highly desirable clientele. Virtuoso agencies sell more than (U.S.) $26.4 billion annually, making the network the most significant player in luxury travel.

“Virtuoso’s acceptance process is incredibly selective, so becoming a preferred partner is a true honour,” said Goosen. “The reputation Virtuoso member advisors have for outstanding dedication to their clients is a perfect fit with our own bespoke approach to service. Now that we’re part of this renowned network, we look forward to offering Virtuoso advisors and their clients special amenities, values and experiences that surpass their expectations.”

Tintswalo Atlantic joins Virtuoso’s collection of the finest luxury hotels, resorts, cruise lines, airlines, tour operators and other suppliers worldwide. These partners, which specialize in world-class client service and experiences, secure Virtuoso clients superior offerings, rare opportunities and exceptional value. These prestigious providers are able to market to Virtuoso clients via network vehicles and to Virtuoso agencies through multiple communications channels and events, including Virtuoso Travel Week, luxury travel’s largest worldwide gathering. Tintswalo Atlantic’s acceptance into Virtuoso gives it direct relationships with the world’s leading leisure travel agencies in North and Latin America, the Caribbean, Europe, Asia-Pacific, Africa and the Middle East.

Bouchard Finlayson has introduced a Vegan Deli Platter to complement its wine tasting offering at the Hemel-en-Aarde Valley estate. Four of the current Bouchard Finlayson wines are already vegan-friendly, with the intention to produce only vegan-friendly wines in future, in line with its ethos as a WWF Conservation Champion to protect animals, conserve natural resources and reduce carbon footprint.

Bouchard Finlayson is especially known for its hand-crafted, award-winning Chardonnays and Pinot Noirs, of which the following vintages are already vegan-friendly: flagship Tête de Cuvée Pinot Noir 2017 and Chardonnays Missionvale 2017 and Crocodile’s Lair 2017, as well as red blend Hannibal 2017.

Served on wooden platters made out of old wine barrels, the new Vegan Deli Platter (R300 for 2 sharing) is available on a pre-order basis and will include healthy bites of hummus, olive tapenade, locally produced Fauxmage Chêvre-style cashew cheese, vegetable ‘biltong’, vegetables and micro-greens and crackers, olives and nuts. A scrumptious Deli Platter option is also available for meat eaters, as well as a snack box for children. Visitors may enjoy this unique Bouchard Finlayson food and wine experience seated on the terrace overlooking the vineyards with the ocean in the distance, or on cooler days, served in the atmospheric wine cellar.

Tintswalo Atlantic has introduced a brand-new lunch experience which is available to non-resident guests on Wednesdays. The Tintswalo Atlantic Where else in the World Wednesday Lunch (WWW Lunch) may be booked in advance and is subject to availability, to a limited number of guests only. Since its relaunch in October 2019, Tintswalo Atlantic is focusing on its resident guests to provide an exclusive lodge-experience for 24 guests. The WWW lunch is therefore the only opportunity for visitors who are not staying over in the hotel, to enjoy a meal at the iconic property. Diners may expect wholesome and fresh, seasonal cuisine and honest, uncomplicated seaside fare served in one of Cape Town’s most unique locations. The cuisine is complimented with a wine list that includes some of South Africa’s best vintages, including top quality local wines from Hout Bay, Constantia and Cape Point wineries. Destined to be one of the most sought-after culinary encounters in Cape Town, the 4-course Tintswalo WWW lunch experience is available every Wednesday at R960 per person.

Reservations: Tel 021 201 0025 or email reception@atlantic.tintswalo.com

Wednesday lunch at Tintswalo Atlantic is a relaxed, unhurried affair which starts with a complimentary welcome drink on the deck where guests may enjoy the magnificent setting and intoxicating sea views. Head Chef Thando Jaxa will be ready at the barbeque station to kickstart the lunch with a traditional South African braai experience. Delicious bites from the grill may include Glazed Lamb Satay with Tzatziki; a Haloumi, Basil and Zucchini Skewer with Roasted Red Pepper & Almond Puree; and Mussel and Crostini Pot served with lemon wedges and herb parmesan.

Next to follow will be a Tapas Platter that will include Seared Tuna with Sesame, Honey & Soy Dressing and Mange Tout & Sweet Corn Salsa, and a Garlic & Thyme Chicken Thigh served with Brown Lentil Cassoulet, Grilled Oyster Mushrooms and Grain Mustard Jus. Vegetarian options include Herb Polenta with Glazed Beetroot, Parsnip & Parsley Mousse and Buttered Edamame.

A multi-sensory experience, guests will be seated on the sprawling wooden deck to inhale the fresh sea breeze at the shoreline. In cooler weather the elegant dining room with its open kitchen enables diners to enjoy an interactive dining experience.  Main course options include freshly caught Atlantic Yellow Tail with Carrot & Ginger, Chimichurri Gnocchi and Sautéed Fennel; Parmesan & Thyme Crusted Beef Fillet with Potato Fondant, Burnt Baby Onions, Asparagus Spears and Coffee Jus; or Harissa Cous Cous with King Oyster Mushroom, Peas, Garlic Pak Choi, Confit Baby Tomatoes and Herb Beurre Blanc.

Lunch ends on another high note with Traditional Malva Pudding with Malva Sauce and Vanilla Ice Cream. This is followed by tea/coffee and friandise of Banoffee Bites or Hazelnut Truffles, before departing guests have the opportunity to participate in a special Tintswalo Atlantic farewell custom that was started by the owners of Tintswalo, the Corbett/Goosen family. Tintswalo is a magical place and so guests are invited to make their own, personal wish by casting a smooth pebble into the ocean, leaving only good thoughts and memories behind, and taking this special memory away with them.

Bouchard Finlayson is gearing up for the summer festive season with a range of experiences on offer to guests visiting the wine estate outside Hermanus. Activities include Guided Nature Walks led by the legendary Frank Woodvine, Bouchard Finlayson’s resident amateur botanist.

As a WWF (World Wide Fund for Nature) Conservation Champion, Bouchard Finlayson is known not only for its award-winning wines, but also for its focus on conservation and sustainability. In line with this eco-friendly ethos, more than 100 hectares of fynbos is protected within the magnificent Hemel-en-Aarde Valley estate. Guided walks offer guests the opportunity to explore the natural beauty of Bouchard Finlayson and to learn more about the rich Cape Floral Kingdom, including some of the 330 plant species that have been identified on the estate.

A choice of three different Walking Trails are offered, ranging from 45 minutes to two and a half hours. (R400 for up to six people) Guided walks are subject to availability and require booking at least seven days in advance. The nature trails are also available to hikers to use free of charge, after they have collected maps and signed indemnity forms at the cellar door.

After an invigorating walk, guests may return to the tasting room where Bouchard Finlayson’s range of wines are available for tasting. Cellar tours are also available by prior reservation. (R60 per person). Delicious Deli Platters can be pre-ordered (R260 for 2 people sharing) to be enjoyed on the terrace overlooking the vineyards, or in the atmospheric cellar in cooler weather. Bouchard Finlayson welcomes families with children too and snack boxes are available for children (R70 each), in addition to colouring-in pages and wax crayons. There are rolling lawns for children to run around and kick a ball, while the fountain in the courtyard with koi carp fish is guaranteed to entertain the little ones for hours on end while adults enjoy wine tasting.

Wine tastings are offered showcasing the latest vintages, ranging from the ultimate summer wines: white blend Blanc de Mer 2018; Sauvignon Blanc 2018 and Reserve Sauvignon Blanc 2017, to the Chardonnays that Bouchard Finlayson is famous for: Sans Barrique Chardonnay 2018; Kaaimansgat/Crocodile’s Lair Chardonnay 2017 and Missionvale Chardonnay 2017. Red wines include Bouchard Finlayson’s famed red blend, the Hannibal 2017 and the 2018 Galpin Peak Pinot Noir, the estate’s award-winning flagship red wine – first created by Peter Finlayson, the founder of Bouchard Finlayson who is also widely known as the pioneer of Pinot Noir in South Africa. (Cost: taste three wines R30 per person; six wines R60 per person)